EDWARDS® Georgia Style Pecan Pie
Serve at room temperature or warm for best flavor.
TO THAW
Remove pie from carton. Remove Film. Thaw at room temperature for 3.5-4 hours or refrigerate overnight.
TO HEAT
For an Even Flakier Crust: Preheat conventional oven to 350F. Remove pie from carton. Remove film from pie. Place pie in center of oven on backing sheet and heat as follows:
- Frozen Pie: Heat for 15-20 minutes and let stand for 5 minutes.
- Room Temperature pie: Heat for 10-12 minutes Let stand for 5 minutes.
Corn Syrup, Wheat Flour, Sugar, Palm Oil, Eggs, Pecans, Water, Nonfat Milk, Contains 2% or Less of: Soybean Oil, Modified Food Starch, Salt, Dextrose, Natural Flavor, Soy Lecithin, Yeast, Preserved with Potassium Sorbate.
Contains: Milk, Eggs, Wheat, Tree Nuts (Pecans) and Soy
Product information pertains to products sold in the U.S.. Accuracy and completeness of product information is not guaranteed and may vary in other countries.
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